Who doesn’t love some delicious, moist banana bread? It’s sweet, healthy goodness. And it is loved by both adults and kids.
Elaichi brings you our favorite banana bread recipe. There are many variations of this dessert. Such as the walnut banana bread or choc chip banana bread. But none is as popular as the classic banana bread recipe.
If you want to learn how to make banana bread, then you have come to the right place. Read on for our tried and tested banana bread recipe.
Let’s come to the actual moist banana bread recipe.
To make a classic banana bread ou need ripe bananas. But if you do not have ripe bananas, you can quickly ripen them. By baking bananas in an oven for about 10 minutes. You will know when the bananas are ripe when the skin turns dark brown.
Ripe bananas are easier to mash. You will also need a loaf pan. But if you do not have a loaf pan you any cake pan. It can be circular or rectangular. Cut your bread into pieces for serving.
You are also free to add other items. You can add nuts or pecans. You can also make choc chip banana bread. You can change this classic banana bread recipe. Let’s start.
Classic Banana Bread Recipe
We have perfected this recipe over time and it is sure to make you keep coming back for more.